If your cat is crazy for salmon, then they’ll love these treats! With only 3 ingredients, these treats are easy to make and will have your cat begging for more.

What You’ll Need

Canned Salmon

Canned Salmon
10 oz, undrained

Whole Wheat Flour

Whole Wheat Flour
2 cups


1 egg, beaten

Baking Instructions

  1. Heat oven to 350°. Pulse 10 oz canned salmon (undrained) in a food processor.
  2. Combine the fish, 1 egg (beaten) and 2 cups whole wheat flour until dough forms. If the dough is too dry, add up to 1/3 cup water. If the dough is too wet or sticky, add a bit more flour. The dough should be tacky but not sticky.
  3. Roll out dough on a floured surface until about 1/4 inch thick. Use a 3/4-inch cookie cutter in the shape of your choice to create your treats.
  4. Place treats on a parchment-lined baking sheet and bake at 350° for about 20 minutes. When they’re slightly browned and crunchy, they’re done.
  5. Allow treats to cool before serving.
  6. Store in an airtight container for up to 2 weeks.

Recipe provided by the cookierookie.com



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